The work is fairly simple if everything goes the way it should, but that almost never happens and good luck complaining to the management about it cuz they already know and could care less. Carts are constantly being stolen and hidden or are left in complete disarray to the point it takes too much time just to clean it up to be presentable for the guests. Supervisors play favorites and the system of material distribution of our linen and towels is never on time and never arranged properly. The two other assistant managers quit or transferred because the corporation won’t put proper money into the department to ensure the management knows what they’re doing so the employees can do their jobs smoothly. Worked there for a year as a GRA, first few months was okay but management changed and the new manager was a secretary and has no clue how to run hotel staff of this size.
